What are the responsibilities and job description for the Butcher position at Warrenville Fresh Market?
The butcher is responsible for expertly preparing and handling a single product line of meat within a retail environment. This role operates within a dedicated butcher team and is self-managed, reporting directly to the Store Manager. The butcher ensures high-quality meat cutting and inspection while maintaining excellent customer service and adhering to sanitation standards.
Responsibilities
- Cut and prepare meat products according to specifications
- Provide knowledgeable and friendly customer service
- Manage inventory to ensure product availability
- Maintain cleanliness and sanitation of work area and equipment
- Inspect meat to ensure quality and safety standards
Preferred Qualifications
- 3 years of experience in meat processing
- Strong meat cutting and knife skills
- Knowledge of sanitation practices
- Ability to work effectively within a team
Salary : $16 - $23