What are the responsibilities and job description for the Private Home Chef position at Walnut Creek Country Club?
Schedule: Monday–Thursday, with occasional Fridays and (Very few) weekends for special events
About the Position
We are seeking an experienced, organized, and passionate Private Home Chef to join our household. This role is ideal for someone who enjoys creating fresh, nutritious, restaurant-quality meals while maintaining a clean and efficient kitchen. With healthy and nutrition at the forefront.
You will prepare daily meals tailored to our family's dietary preferences, allergies, and nutritional goals. We value high-quality ingredients, seasonal produce, and organic products whenever possible. This is a long-term opportunity for someone who takes pride in their craft and enjoys becoming an integral part of a family's routine.
Responsibilities
- Prepare fresh daily breakfast and lunch meal prepped
- Create restaurant-quality dinners each evening
- Develop rotating weekly menus based on dietary restrictions, allergies, and nutritional goals
- Source and purchase fresh groceries, with an emphasis on local, seasonal, and organic ingredients
- Manage pantry and refrigerator inventory
- Keep the kitchen exceptionally clean, organized, and well maintained
- Handle food storage, labeling, and meal prep according to food safety standards
- Coordinate grocery lists and kitchen supplies
- Assist with occasional entertaining and small family gatherings
- Help with light household projects or organizational tasks as needed
Qualifications
- Previous experience as a private chef, personal chef, executive chef, or fine dining chef preferred
- Strong understanding of nutrition and special dietary accommodations
- Experience cooking with fresh, organic, and seasonal ingredients
- Excellent organizational and time-management skills
- Ability to work independently with minimal supervision
- Professional, trustworthy, and respectful of privacy
- Valid driver's license and reliable transportation
Schedule
- Monday–Thursday
- Occasional Fridays
- Occasional weekends for special dinners or family events
- Flexible hours based on meal schedule
What We're Looking For
The ideal candidate enjoys creating memorable meals, values high-quality ingredients, and takes pride in maintaining a well-run kitchen. We are looking for someone who is dependable, detail-oriented, and interested in building a long-term relationship with our family.
If you're passionate about cooking, hospitality, and creating personalized dining experiences, we'd love to hear from you.
Pay: $30.00 - $35.00 per hour
Work Location: In person
Salary : $30 - $35