What are the responsibilities and job description for the Cook - RRC position at Volunteers of America Upstate New York?
Make a difference in a family's life!
Volunteers of America Upstate New York's continuum of residential programs offer homeless & low-income individuals and families safe housing and support services. We provide long-term solutions to the problems of homelessness, addiction, incarceration, and poverty by helping the people we serve overcome obstacles and develop healthier, more self-sufficient lives.
Cook - Weekends Only
Job Summary
To prepare and serve meals that are nutritious and in accordance with the posted menu and/or the directions of the head cook. Maintain an
environment that is sanitary and in compliance with all standards set forth by the New York State regulatory agencies and Volunteers of America of Western New York, Inc. and Federal Bureau of Prisons.
Essential Job Responsibilties
Prepare and serve meals according to the posted menu and/or directions of the head cook, in a sanitary atmosphere at designated meal times in accordance with agency policies. Assist in the maintaining of a complete food inventory in accordance with regulatory agencies and Volunteers of America of Western New York, Inc. requirements and assure that all food is rotated and properly labeled clean up the kitchen and other designated areas, after each meal. Maintain cleanliness and proper functioning of kitchen equipment in accordance with regulatory agency and Volunteers of America of Western New York, Inc. regulations. Assist in the preparation and submit a weekly requisition for food stock, assisting in the acquisition of same and the restocking of inventory as it comes into the facility. Treat residents, fellow staff and supervisors with respect and compassion at all times. Other tasks as assigned. Cover shifts as need for full time cooks.
Eduction & Qualification Requirements
High School diploma, GED, or equivalent. 1 year or more of previous cooking experience. Work various shifts, including weekends and holidays. TB test required. Receive Federal Background Clearance Have a valid New York State Drivers license.
VOA provides comprehensive benefits for eligible employees including
Competitive Pay Paid Time Off Health, Dental, Vision Insurance Company Paid Life & LTD Insurance 403(b), & more!
Volunteers of America is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, religion, color, national origin, sex, sexual orientation, gender identity, age, status as a protected veteran, among other things, or status as a qualified individual with a disability.
Volunteers of America Upstate New York's continuum of residential programs offer homeless & low-income individuals and families safe housing and support services. We provide long-term solutions to the problems of homelessness, addiction, incarceration, and poverty by helping the people we serve overcome obstacles and develop healthier, more self-sufficient lives.
Cook - Weekends Only
Job Summary
To prepare and serve meals that are nutritious and in accordance with the posted menu and/or the directions of the head cook. Maintain an
environment that is sanitary and in compliance with all standards set forth by the New York State regulatory agencies and Volunteers of America of Western New York, Inc. and Federal Bureau of Prisons.
Essential Job Responsibilties
Prepare and serve meals according to the posted menu and/or directions of the head cook, in a sanitary atmosphere at designated meal times in accordance with agency policies. Assist in the maintaining of a complete food inventory in accordance with regulatory agencies and Volunteers of America of Western New York, Inc. requirements and assure that all food is rotated and properly labeled clean up the kitchen and other designated areas, after each meal. Maintain cleanliness and proper functioning of kitchen equipment in accordance with regulatory agency and Volunteers of America of Western New York, Inc. regulations. Assist in the preparation and submit a weekly requisition for food stock, assisting in the acquisition of same and the restocking of inventory as it comes into the facility. Treat residents, fellow staff and supervisors with respect and compassion at all times. Other tasks as assigned. Cover shifts as need for full time cooks.
Eduction & Qualification Requirements
High School diploma, GED, or equivalent. 1 year or more of previous cooking experience. Work various shifts, including weekends and holidays. TB test required. Receive Federal Background Clearance Have a valid New York State Drivers license.
VOA provides comprehensive benefits for eligible employees including
Competitive Pay Paid Time Off Health, Dental, Vision Insurance Company Paid Life & LTD Insurance 403(b), & more!
Volunteers of America is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, religion, color, national origin, sex, sexual orientation, gender identity, age, status as a protected veteran, among other things, or status as a qualified individual with a disability.