What are the responsibilities and job description for the Bar Manager / Lead Bartender position at Village Beach Club | Bankers Hut | Gather Oceanfront Kitchen & Bar?
VILLAGE BEACH CLUB – LEAD BAR MANAGER / MIXOLOGIST
Outer Banks, North Carolina
A New Era of Hospitality on the Coast
OG Hospitality is building something rare.
Our mission is to lead a new hospitality renaissance across the Outer Banks—elevating food, beverage, entertainment, and guest experiences to a level not yet seen in this region. We are creating destinations that blend high-quality execution with creativity, culture, and community. Places where both locals and visitors feel something special the moment they arrive.
This is not just about running restaurants and bars.
It’s about building experiences that define a place.
The Opportunity: Village Beach Club
The Village Beach Club is a one-of-a-kind, oceanfront destination in Nags Head designed to become the social and experiential anchor of the Outer Banks.
Resort-style pool overlooking the ocean
Full-service food & beverage program
Daily live music, events, and programming
Cabanas, courts, and curated guest experiences
A blend of locals, members, and vacationers
Our vision is simple:
Create the most dynamic, vibrant, and memorable hospitality venue on the North Carolina coast.
At the center of that experience is the bar.
The Role: Lead Bar Manager & Mixologist
We are seeking a rare individual—someone who views bartending as both a craft and a lifelong profession.
This role is for a true student and innovator of the bar:
someone who respects the classics, understands the science, and pushes the boundaries of what a modern beverage program can be.
You will lead the bar program at Village Beach Club from the ground up.
What You Will Own:
Full creation and evolution of the cocktail program
Development of highly sellable, memorable drink menus
Execution of classic cocktails at an exceptional level
Innovation with seasonal, coastal, and experiential offerings
Bar team hiring, training, and culture building
Cost controls, inventory, and profitability of the bar
Integration of beverage into events, entertainment, and overall guest experience
Who You Are
A craft-driven bartender with deep knowledge of classic cocktails
Passionate about the art and science of mixology
Constantly studying trends and pushing creative boundaries
A trendsetter, not a follower
Experienced in high-volume, high-quality environments
Strong operator who understands P&L, margins, and cost control
A natural leader who can build and inspire a team
Energized by the opportunity to create something from the ground up
Someone who takes pride in building a program that people talk about
Why This Role is Different
This is not a typical bar manager position.
You are not stepping into an existing system—you are helping build the standard.
You will have the platform, support, and creative freedom to:
Design one of the most exciting bar programs on the East Coast
Influence the identity of a flagship hospitality destination
Grow with a company that is expanding across the region
If This Sounds Like You
We are looking for individuals who want more than a job—
people who want to build, create, and lead.
If you are serious about your craft, understand the business, and are ready to be part of something ambitious on the oceanfront…
We want to meet you.
Pay: From $52,000.00 per year
Work Location: In person
Salary : $52,000