Food Truck Assistant

Job Summary
Join our vibrant team as a Food Truck Staff member and bring delicious, high-quality food to communities on the move! In this energetic role, you will be the face of our mobile culinary experience, delivering exceptional customer service while expertly preparing and serving a variety of tasty dishes. Your enthusiasm and efficiency will help create memorable food experiences, ensuring every guest leaves satisfied and eager to return. This position offers a dynamic work environment where quick thinking, teamwork, and a passion for food shine through every shift.

Duties

• Prepare and assemble food items according to established recipes and safety standards, ensuring quality and consistency.
• Operate point-of-sale (POS) systems such as Aloha POS and Micros POS to process transactions accurately, including cash handling and credit card payments.
• Take customer orders with enthusiasm, upsell menu items to enhance sales, and provide friendly, attentive service throughout the dining experience.
• Maintain cleanliness and sanitation of all food preparation areas, utensils, and equipment in compliance with food safety regulations.
• Manage food stock levels by restocking supplies, monitoring inventory, and notifying management of shortages or equipment issues.
• Assist with food handling duties such as bussing tables, cleaning workstations, and ensuring the truck remains organized and hygienic.
• Support quick service operations by efficiently managing multiple tasks in a fast-paced environment while maintaining a positive attitude.
• Engage with customers to answer questions about menu items, dietary restrictions, or special requests to enhance their experience.
• Follow all health and safety protocols related to food industry standards, including proper sanitation practices and safe food handling procedures.
• Collaborate with team members to ensure smooth daily operations and a welcoming atmosphere for all guests.

Requirements

• Previous experience in food service or restaurant environments is preferred; culinary experience is a plus.
• Familiarity with POS systems such as Aloha POS or Micros POS for efficient transaction processing.
• Strong knowledge of food preparation techniques, sanitation standards, and food safety regulations.
• Excellent customer service skills with the ability to upsell menu items confidently while maintaining professionalism.
• Ability to manage time effectively in a quick service or fast-food setting; multitasking skills are essential.
• Basic math skills for cash handling, retail math calculations, and inventory management.
• Experience working in a café or retail grocery environment is advantageous.
• Physical ability to stand for long periods, lift moderate weights, and perform repetitive tasks comfortably.
• Demonstrated teamwork skills with a positive attitude towards colleagues and customers alike. Join us as part of our energetic team committed to delivering outstanding food experiences on the go! We value your dedication and enthusiasm—help us serve up smiles one delicious bite at a time!

Job Type: Full-time

Pay: $14.00 - $15.00 per hour

Expected hours: 32 – 40 per week

Benefits:

• Food provided

Work Location: In person

Salary : $14 - $15