Full-Time Clinical Dietitian

Seeking a role that requires critical thinking, decisive judgment, and the ability to work independently in high-pressure environments.

Responsibilities include: applying nutrition knowledge, providing dietary guidance, and supporting patient-centered care. The position involves minimal supervision and demands strong problem-solving skills.

Qualifications: A bachelor's degree in Dietetics, Nutrition, or related field is required; a master's degree is necessary for first-time eligibility for dietitian registration after January 1, 2024.

• Must obtain Registered Dietitian (RD) CDR Certification or be registration-eligible, and secure state licensure within six months of hire.
• Ideal candidates demonstrate excellent judgment, can thrive under stress, and work effectively with minimal oversight.
  
  

Join a dedicated team committed to delivering quality patient- and family-centered care and fostering a supportive environment. Be part of a compassionate community focused on elevating well-being for all.