What are the responsibilities and job description for the Industrial Cook - day shift - Bellwood, IL position at VetJobs?
Job Description
ATTENTION MILITARY AFFILIATED JOB SEEKERS - Our organization works with partner companies to source qualified talent for their open roles. The following position is available to Veterans, Transitioning Military, National Guard and Reserve Members, Military Spouses, Wounded Warriors, and their Caregivers. If you have the required skill set, education requirements, and experience, please click the submit button and follow the next steps. Unless specifically stated otherwise, this role is "On-Site" at the location detailed in the job post.
Position requires the ability to work overtime. As a result, it may require working varying start times, end times, and weekends dependent on business needs.
The Industrial Cook is responsible for operating and maintaining computerized cooking kettles that manufacture starch gelatin products.
Ways you will make a difference
Check production schedule to determine variety and quantity of products to cook
Lead machine set up and changeover for production runs
Follow work instructions, standards and SOP’s for equipment set up and changeover
Identify and resolve issues during set up and changeover
Identify ingredients and equipment needed for each production run; set product information into touch screen panel, including but not limited to raw materials, pumps, gauges, valves and temperatures
Feed cooker with raw materials including but not limited to starch, liquid colored flavors, sugar, corn syrup and gelatin; cook mixed products
Conduct adjustments to controls to regulate temperature, amount of raw materials and other variables to ensure product quality exceeds established standards
Diagnose and resolve mechanical issues with equipment at the entry maintenance mechanic level
Follow escalation protocol in a timely manner when troubleshooting efforts fail
Work closely with maintenance when escalation to maintenance support is needed for a mechanical issue
Adhere to all company policies and procedures, GMP and safety standards
Auto req ID
478077BR
Minimum Education Required
High School/GED
Job_Category
Manufacturing
Additional Qualifications/Responsibilities
Skills that will make you successful
Basic mathematical skills
Basic understanding of equipment capabilities, standards and proper set points
Ability to communicate effectively verbally and in writing; ability to understand detailed written and/or oral instructions
Promote teamwork; possess a good attitude, and exhibit flexibility and willingness to perform tasks as needed
Ability to solve problems by adjusting variables in standardized situations
Experiences that will support your success
Minimum of 1 year experience batch making and/or work as a cook in food manufacturing strongly preferred
Ability to pass certification test on pallet jack and fork lift
High school diploma or general education degree (GED); or one to three months’ related experience and/or training; or equivalent combination of education and experience
Working Conditions - This position requires knowledge and awareness of manufacturing and industrial sites. Protective gear will be required where appropriate.
Physical Requirements - Ability to walk or stand for prolonged periods; ability to bend, stoop, reach and lift up to 50 pounds repetitively.
What We Offer
At Ferrara, we're proud to support our employees with comprehensive benefits that enhance health, financial wellness, and include paid time off (PTO). Eligible employees may also receive an annual bonus based on company performance.
Compensation
$25.50 per hour
Certificates/Security Clearances/Other
City*
Bellwood
State*
Illinois
Job Code
Manufacturing Manufacturing
Affiliate Sponsor
Ferrara
ATTENTION MILITARY AFFILIATED JOB SEEKERS - Our organization works with partner companies to source qualified talent for their open roles. The following position is available to Veterans, Transitioning Military, National Guard and Reserve Members, Military Spouses, Wounded Warriors, and their Caregivers. If you have the required skill set, education requirements, and experience, please click the submit button and follow the next steps. Unless specifically stated otherwise, this role is "On-Site" at the location detailed in the job post.
Position requires the ability to work overtime. As a result, it may require working varying start times, end times, and weekends dependent on business needs.
- This is a DAY shift position, hours are 4am-4:30pm. 2 days on, 2 days off, every other weekend (Sat, Sun, Mon) off)
The Industrial Cook is responsible for operating and maintaining computerized cooking kettles that manufacture starch gelatin products.
Ways you will make a difference
Check production schedule to determine variety and quantity of products to cook
Lead machine set up and changeover for production runs
Follow work instructions, standards and SOP’s for equipment set up and changeover
Identify and resolve issues during set up and changeover
Identify ingredients and equipment needed for each production run; set product information into touch screen panel, including but not limited to raw materials, pumps, gauges, valves and temperatures
Feed cooker with raw materials including but not limited to starch, liquid colored flavors, sugar, corn syrup and gelatin; cook mixed products
Conduct adjustments to controls to regulate temperature, amount of raw materials and other variables to ensure product quality exceeds established standards
Diagnose and resolve mechanical issues with equipment at the entry maintenance mechanic level
Follow escalation protocol in a timely manner when troubleshooting efforts fail
Work closely with maintenance when escalation to maintenance support is needed for a mechanical issue
Adhere to all company policies and procedures, GMP and safety standards
Auto req ID
478077BR
Minimum Education Required
High School/GED
Job_Category
Manufacturing
Additional Qualifications/Responsibilities
Skills that will make you successful
Basic mathematical skills
Basic understanding of equipment capabilities, standards and proper set points
Ability to communicate effectively verbally and in writing; ability to understand detailed written and/or oral instructions
Promote teamwork; possess a good attitude, and exhibit flexibility and willingness to perform tasks as needed
Ability to solve problems by adjusting variables in standardized situations
Experiences that will support your success
Minimum of 1 year experience batch making and/or work as a cook in food manufacturing strongly preferred
Ability to pass certification test on pallet jack and fork lift
High school diploma or general education degree (GED); or one to three months’ related experience and/or training; or equivalent combination of education and experience
Working Conditions - This position requires knowledge and awareness of manufacturing and industrial sites. Protective gear will be required where appropriate.
Physical Requirements - Ability to walk or stand for prolonged periods; ability to bend, stoop, reach and lift up to 50 pounds repetitively.
What We Offer
At Ferrara, we're proud to support our employees with comprehensive benefits that enhance health, financial wellness, and include paid time off (PTO). Eligible employees may also receive an annual bonus based on company performance.
Compensation
$25.50 per hour
Certificates/Security Clearances/Other
City*
Bellwood
State*
Illinois
Job Code
Manufacturing Manufacturing
Affiliate Sponsor
Ferrara
Salary : $26