What are the responsibilities and job description for the Servers position at Vessel NOLA?
QUALIFICATIONS
Upscale casual or high-volume restaurant experience preferred
Strong communication and customer-service skills
Ability to multitask and remain organized during busy shifts
Professional appearance and positive attitude
Dependable and punctual
Comfortable learning detailed food and beverage menus
Must be available for a combination of evenings, weekends, and holidays
Must meet all Louisiana requirements for serving alcoholic beverages
WHY JOIN VESSEL?
We believe strong restaurants are built by strong teams. Vessel offers a professional but welcoming work environment where employees are expected to take pride in their work, support one another, and provide genuine hospitality.
We value respect, accountability, teamwork, growth, and doing the right thing even when no one is watching.
If you are passionate about hospitality and want to work in one of New Orleans’ most unique restaurant environments, we would love to meet you.
APPLY THROUGH INDEED WITH YOUR RESUME AND AVAILABILITY.
Pay: $20.00 - $30.00 per hour
Expected hours: 20.0 – 40.0 per week
Benefits:
- Employee discount
Work Location: In person
Salary : $20 - $30