What are the responsibilities and job description for the Meal Delivery Driver position at VANTAGE Aging?
Who We Are
VANTAGE Aging is a nonprofit organization dedicated to empowering older adults, a group too often overlooked in today’s world. We provide comprehensive programs that support every aspect of life, from nutritious meals to volunteer opportunities, community engagement, and job training designed to help individuals succeed in today’s workforce. Our culture is collaborative and rooted in community. At VANTAGE Aging, we believe our differences make us stronger, and we are committed to fostering a welcoming, compassionate environment where everyone can thrive.
Job Summary
Pack client meals for delivery, ensure the correct number and type of products are packed. Deliver client meals to homes and distribution sites. Assist with general kitchen production duties, if needed.
Responsibilities
- Package food items using proper utensils, portion control and menus.
- Coordinate and pack customer orders per client menu.
- Ensure orders are correct, verified and packed in a timely manner.
- Assist in portioning hot meals according to portion control guidelines as appropriate.
- Complete routine cleaning and sanitation of vehicles, equipment, dish room, food preparation and storage areas.
- Ensure product is stocked in an organized manner following first in, first out (FIFO) principles so as to save time and increase ease of work.
- Ensure routes are packed in a timely manner per delivery route order.
- Deliver meals to client homes and distribution sites.
- Obtain client signatures via tablets. Report any unusual client status to the customer care group.
- Load meals orders in a delivery vehicle verify load against route log or pan/crate food counts.
- Maintain accurate, up-to-date vehicle records: vehicle maintenance, fuel purchases, incident reports; copy all records and distribute as directed. Maintains tools or equipment found in the vehicle, such as emergency flares, jumper cables, and fire extinguishers.
- Assist with outreach initiatives to increase the number of clients served.
- Assist customer care staff with routing new clients to ensure routes are optimal.
- Assumes additional responsibilities as needed.
Requirements
- High school diploma or equivalent, food service experience preferred.
- Valid Ohio drivers license and insurability by the company.
- Ability to learn and maintain knowledge of food service regulations.
- ServSafe certification required, or ability to obtain within first year of employment.
Benefits
- Accrual of 16 PTO days..
- 13 Paid Holidays.
- Health benefits include: Medical, Dental, Vision, Voluntary Life Insurance, 403B with 3% company match after one year of employment, and an optional Healthy lifestyle incentive program to lower the cost of your medical benefits!
- Company Paid Benefits: Life Insurance, Short-term disability, Long-term disability, HSA Contributions (if enrolled in Vantage's medical insurance)
- Compensation: $14.75/ hour
Vantage is an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, religion, color, sex, gender, age, national origin, veteran status, military status, disability, gender identity, sexual orientation, genetic information, or any other characteristic protected by law.
Job Type: Full-time
Pay: $14.75 per hour
Benefits:
- 401(k)
- Dental insurance
- Flexible schedule
- Health insurance
- Life insurance
- Paid time off
- Paid training
- Referral program
- Vision insurance
Work Location: In person
Salary : $15