What are the responsibilities and job description for the Restaurant Manager position at Valentinas Restaurant?
- Serve as Store Manager of the EOT Marketplace 2–3 days per week, overseeing team performance, customer service, and operational execution.
- Provide guidance and mentorship to maintain high standards of performance and foster a positive work atmosphere.
- Working as part of a team
- Completing administrative paperwork accurately
- Cash reconciliation and deposits
- Managing labor on each shift
- Assisting with inventory as needed
- Basic troubleshooting of equipment and communicating issues/needs
- Proactively developing crew members including training, coaching and leading Goal Groups
- Utilizing Progressive Discipline practices and coaching crew members whenever necessary
- Maintaining security of the store at all times
- Ensuring that food product quality, customer service and cleanliness are up to or exceeding standards at all times
Job Types: Full-time, Part-time
Pay: From $55,000.00 per year
Benefits:
- Flexible schedule
Work Location: In person
Salary : $55,000