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Restaurant Chef / Executive Kitchen Manager

Urban Plates
Los Angeles, CA Full Time
POSTED ON 11/26/2025 CLOSED ON 8/4/2026

What are the responsibilities and job description for the Restaurant Chef / Executive Kitchen Manager position at Urban Plates?

At Urban Plates restaurants we believe that everyone deserves to eat this good!


Our Purpose - is to have a profoundly positive impact on the way the world eats.

Our Mission - is we make craveable, wholesome and clean food accessible to all.

Our Plan - is to serve food you crave made from scratch with quality ingredients at an honest value in an always kind way.


Are you a REAL Chef who likes to cook REAL food? Urban Plates is looking to connect with experienced Chefs / Executive Kitchen Managers for consideration of a position at our Woodland Hills restaurant location.


At Urban Plates we believe in taking care of our people & offer:

  • Salary: $75000 - $82000 / year, plus, an achievable bonus plan, up to $12000 / year / $1000 / month
  • Benefits - Our offerings include Medical (HMO and PPO plans available), Dental, Vision. In addition, we have a variety of supplemental options including Hospital Indemnity, Accident Insurance, Voluntary Life Insurance, AD&D, FSA Medical and Dependent Care accounts.
  • Monthly cell phone/ internet allowance
  • Paid Time Off
  • Company sponsored 401K
  • Thorough 9-week training program to set you up for success
  • Seasonal menu changes 3-4 times a year, keeping the menu fresh and exciting
  • Ongoing development & career growth opportunities
  • Excellent work-life balance with no late nights & two days off per week
  • The opportunity to train & develop culinary skills to future leaders on your team - See them grow in their career with us!


Urban Plates’ Chefs are revolutionizing the way restaurants serve food!

Our plan is simple: food you crave, made from scratch. We have state-of -the-art restaurant kitchens, with top-of-the-line equipment (Rational ovens, blast chillers, Kitchen Display System, & Date Code Genie), systems/ processes & technology platforms (CTuit, The Huddle (LMS) & Dayforce), designed to optimize kitchen operations & drive food quality, production, consistency, & guest satisfaction.


Urban Plates currently owns and operates 22 fast-casual, high-volume restaurants in CA. Urban Plates promises our team members clarity, belonging, preparation, support, development, and opportunity.


Join the Urban Plates family & share in the success of our industry leading business model & unit economics. Become part of the movement that is changing the way the world eats, one plate at a time. We Promise to provide you with clarity, preparation, belonging, support, development, & opportunity.

We look forward to talking with you!


The ‘fine print’:

Urban Plates requires Chefs to possess a valid driver’s license with an acceptable driving record, & meet minimum auto insurance requirement, in order to drive on behalf of the Company.

Qualified applicants with arrest or conviction records will be considered in accordance with the Fair Chance ordinance and the Fair Chance Act.


Urban Plates LLC is an equal opportunity employer.

Salary : $75,000 - $82,000

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