What are the responsibilities and job description for the Prep Cook position at UR Thompson Health?
**Schedule: Full time, days, evenings, nights, weekends.**
Job Objective
Job Objective
- To prepare food for service according to menu plans and standardized recipes in a safe, efficient, and timely manner.
- Key Responsibilities** :
- Demonstrates the ability to work in a kitchen where large quantities of food are prepared.
- Exhibits a caring and patient behavior towards residents.
- Monitors inventory control and supplies.
- Demonstrates the ability to use kitchen equipment.
- Demonstrates the ability to use general cleaning equipment and materials.
- Possess the ability to function as a team member
- Prepares and portions food items as designated
- **HS Diploma or equivalent.**
- Ability to read, write and understand English language.
- Possess simple mathematical calculations; add, subtract, multiply and divide.
- Excellent team work skills.
- Ability to follow written and verbal instructions.
- Familiar with Health Department Regulations.
- Previous experience working with the senior population preferred
- Strong background in food production and line serving
- Pay Range:** $19.25 - $22.50
- Starting Pay:** Based on Experience
- _Thompson Health is an EOE encouraging individuals with disabilities, and veterans to apply._**
Salary : $19 - $23