What are the responsibilities and job description for the Line Cook position at UP THE CREEK?
We are looking for a dedicated, creative, experienced cook who is familiar with sautee', grill, and mutiple international cooking techniques. Knife skills and knowing meat temps a must. 2 years line experience required. We are a fun, yet serious kitchen that produces some of the best food in Arizona. Cleanliness, and an eye for detail are also qualities that our candidate will possess. Check out our menu @ upthecreekaz.com Send your resume or come on by.
Job Types: Full-time, Part-time
Pay: $19.00 - $26.00 per hour
Benefits:
- Dental insurance
- Employee discount
- Health insurance
- Vision insurance
Shift:
- 8 hour shift
People with a criminal record are encouraged to apply
Experience:
- Restaurant experience: 1 year (Preferred)
Shift availability:
- Day Shift (Required)
- Night Shift (Required)
Work Location: In person
Salary : $19 - $26