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Food Service Worker part-time and per diem

University of Vermont Medical Center
Burlington, VT Part Time|Per Diem
POSTED ON 7/27/2024 CLOSED ON 8/25/2024

What are the responsibilities and job description for the Food Service Worker part-time and per diem position at University of Vermont Medical Center?

Job Details
Job Ref:
R0046322
Category:
Food Service
Health Care Partner:
The University of Vermont Medical Center
Location:
111 Colchester Ave, Burlington, VT
Department:
Nutrition Business and Talent Acq
Job Type:
Regular
Primary Shift:
Variable
Hours:
TBD
Hours per Week:
20
Weekend Needs:
Every Other
Pay Rate:
$20.00 - $29.15 per hour

At The University of Vermont Medical Center food matters-to us, to the health of our patients, and our community.

  • Would you be interested in helping to feed our patients, their visitors, and our employees?

  • Would you like to come work in one of the largest food production facilities in Vermont?

  • Would you like to start a career in healthcare and food service where there are career advancement opportunities at your fingertips?

  • When our patients come to the hospital, they might not expect to be able to order up fresh, organic and local food when they want it, and have it delivered by room service - but our Food Service Workers help to make this happen! Apply today if this sounds interesting to you!

JOB DESCRIPTION:

Food Service Workers are essential in feeding everyone within the hospital. They may help with:

  • Preparing a patient's meal and assembly of the tray for delivery

  • Delivery of meals to patient rooms

  • Running the cash registers in our various cafeterias

  • Dish washing

  • Separating trash/recycle/compost

  • Re-stocking supplies

Job routines require patient interaction, working as a team, ability to stand for long periods of time and move large carts throughout hospital.

  • We have full-time, part-time, and per diem opportunities available for your consideration.

  • Great attitude and navigation skills are helpful!

  • Experience is preferred; however, this is a great way to join the UVM Medical Center team and begin an amazing career in food service and healthcare.

PAY & BENEFITS:

  • Base Pay: Hourly rates starting at $20.00/hour and up based on experience.

  • Shift Differentials: In addition to the hourly rate of pay, there is a shift differential pay per hour worked for evening, night, weekends and per diem work.

  • Great benefits: Our employees make a difference to our patients and their families by bringing compassion to those in a time of need. We are proud to extend this culture of caring back to our employees and their families by providing a comprehensive and flexible benefits package. Full time and part time employees are eligible for benefits package including medical, dental, vision, retirement, and paid time off. Review our benefit summary at:


The UVM Health Network is dedicated to creating a workplace that is diverse, equitable, accessible, and inclusive for our employees, patients and communities we serve. This commitment will be included in all strategies and policies and will represent who we are as an organization.

 

Salary : $20 - $29

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