What are the responsibilities and job description for the Dining Services Supervisor (Starbucks) position at University of Arizona, Maricopa County Cooperative Extension?
The Dining Services Supervisor oversees the day-to-day operations of a dining location and the workflow of the cooks, senior dining service attendant, and dining services attendants including baristas, cashiers, and sanitation staff. This position requires a flexible work schedule to meet operational needs. The supervisor supports the manager with employee hiring, scheduling, training and time approval within the framework of university policies. They are responsible for inventory and ordering to align with location needs. The Dining Services Supervisor reports to the manager of the dining location.