Line Cook

As a Line Cook, you will play a crucial role in the preparation and execution of delicious meals for our customers.

If you have a passion for food, enjoy working in a fast-paced environment, and have experience in the food industry, we would love to hear from you.

• Prepare and cook menu items according to recipes and quality standards
• Ensure all food is prepared in a timely manner and meets customer expectations
• Follow proper food handling and safety procedures to maintain a clean and sanitary kitchen environment
• Collaborate with the culinary team to develop new menu items and specials
• Assist with inventory management and ordering of kitchen supplies
• Maintain a positive and professional attitude while working in a highpressure environment
• Adhere to all company policies and procedures regarding food preparation, sanitation, and safety Qualifications:
• Previous experience as a Line Cook or similar role in a restaurant or food service establishment
• Knowledge of food safety regulations and best practices
• Strong culinary skills with the ability to prepare a variety of dishes
• Ability to work well under pressure and in a fastpaced environment
• Excellent communication and teamwork skills
• Flexibility to work evenings, weekends, and holidays as required Skills:
• Catering experience
• Culinary knowledge
• Kitchen operations
• Dietary department familiarity
• Food service experience
• Food safety protocols
• Food preparation techniques
• Experience in the food industry or restaurant setting We offer competitive pay rates, opportunities for career growth, and a supportive work environment. If you are passionate about cooking and are looking for an exciting opportunity in the culinary field, we encourage you to apply for the position of Line Cook.

Salary : $12