Nutritional Services Support Full Time

Community Hospital is hiring a Full Time Nutritional Services Support!

We’re offering an exciting opportunity to work alongside a dedicated, compassionate team – where you are valued just as much as the patients we serve. At Community Hospital, we are guided by our C.A.R.E.S. values where Compassion is required, Attitude is valued, Respect is demanded, Excellence is expected and Service is commended. Come be a part of a place where your hard work is recognized, your goals are supported, and your impact matters.

What We Offer

As an organization, one way we care for our communities and each other is by providing a comprehensive benefits package that includes:

• Medical, dental, vision, and prescription coverage
• Life and AD&D coverage
• Availability of short- and long-term disability
• Flexible financial benefits including FSAs, HSAs, and Daycare FSA.
• 401(k) and access to retirement planning
• Employee Assistance Program (EAP)
• Paid holidays and vacation
  
  

The Nutritional Services Support performs duties related to food preparation, service and/or general maintenance in a kitchen, dining area or cafeteria; and perform other related duties as required. Always works as a team member within the entire facility. Performs other duties as assigned.

Essential Functions:

• Observes and promotes safe work practices and procedures.
• Complies with state food service sanitation regulations.
• Demonstrates thorough knowledge of safety policies and procedures as specified in the department policy and procedure manual.
• Performs a variety of routine food service activities such as setting up condiments and food pans; preparing food trays; serving on food lines; clearing and cleaning tables, counter and serving areas; and washing dishes, pots and pans in a volume for patients/cafeteria.
• Demonstrates excellent attendance & punctuality.
• Maintains knowledge of equipment.
• Able to react to change productively and handle other essential task as assigned.
• Maintain par levels for Patients/Cafeteria/Kitchen.
• Ability to provide friendly customer service and maintain accurate cash register.
• Satisfactorily demonstrates the knowledge, skills and abilities to perform the duties outlined in this job description as well as continually demonstrates competency in performing the job duties.
  
  

Qualifications:

• High School graduate or equivalent required.
• Three years of Healthcare institutional experience preferred.