Busser

Job Overview
We are seeking a dynamic and energetic individual to join our team as a . In this vital role, you will be the face of our hospitality experience, ensuring that every guest receives exceptional service through efficient cleaning, bussing, and food service. Your enthusiasm and attention to detail will help create a welcoming environment where guests feel valued and cared for. This position offers an exciting opportunity to develop your skills within the food industry, hospitality, and customer service sectors while contributing to a lively and positive atmosphere.

Responsibilities

• Maintain cleanliness and organization of dining areas, ensuring a hygienic environment for guests and staff.
• Assist with bussing tables promptly to keep the dining space tidy and inviting.
• Support food service operations by delivering orders accurately and efficiently to guests.
• Handle food items with care, adhering to proper food handling procedures to ensure safety and quality.
• Communicate effectively with team members and guests to provide excellent customer service at all times.
• Assist in setting up catering events or special functions, ensuring all details are managed smoothly.
• Support kitchen staff by preparing basic ingredients or supplies as needed, contributing to seamless service flow.

Qualifications

• Previous experience in food service, restaurant work, or hospitality is preferred but not required; enthusiasm and willingness to learn are key.
• Knowledge of cleaning procedures and food handling safety standards is advantageous.
• Strong communication skills to interact positively with guests and team members.
• Ability to multitask efficiently in a fast-paced environment while maintaining attention to detail.
• Experience in bussing, serving, or supporting catering events is a plus.
• A friendly attitude with a passion for delivering exceptional customer experiences.
• Flexibility to work various shifts, including evenings, weekends, and holidays as needed. Join us if you’re ready to bring energy, professionalism, and a genuine desire to serve others! This role provides valuable experience in the food industry while fostering your growth in hospitality and customer service excellence.

Compensation & Benefits

• Employee meals or discounts
• Opportunities for growth and advancement
• Employees are eligible for paid vacation after completing one year of continuous employment.

Job Types: Full-time, Part-time

Pay: From $16.00 per hour

Benefits:

• Employee discount

Work Location: In person

Salary : $16