What are the responsibilities and job description for the Sushi Helper position at Umami?
Umami
Omakase and Sake Bar
Sushi Chef positions now available in an exciting new sushi restaurant
Umami is a casual, fine dining Sushi restaurant specializing in Omakase. We believe in delivering a
high quality food, beverage and hospitality experience for our guests. We are now seeking experienced
Sushi Chefs to join our team on his exciting phase of our development. A passion to deliver delicious
food, memorable hospitality, and a drive to join an experienced team are critical attributes for the right
candidate to possess. 1-2 years of Sushi chef experience is a must. We offer a competitive hourly rate based on experience
Duties include:
Prepares a variety of meats, seafood, poultry, vegetables and other food items
Assumes 100% responsibility for quality of products served.
Knows and complies consistently with our standard portion sizes, methods, quality standards
and kitchen rules, policies and procedures.
Stocks and maintains sufficient levels of food products at line stations to assure a smooth
service period.
Portions food products according to standard portion sizes and recipe specifications.
Maintains a clean and sanitary work station area and equipment.
Follows proper plate presentation and garnish set up for all dishes.
Handles, stores and rotates all products properly.
Assists in food prep assignments during off-peak periods as needed.
Closes the Sushi bar properly and follows the closing checklist for Sushi stations. Assists others
in closing the Sushi Bar.
Qualifications:
A minimum of 1-2 years of experience in Sushi bar preparation.
Experience in French haute cuisine is a plus.
Be able to reach, bend, stoop and frequently lift up to 50 pounds.
Be able to work in a standing position for long periods of time (up to 9 hours).
Job Type: Full-time, Part-time
Experience:
Minimum sushi preparation: 1 year
Sushi Chef: 1-2 years
Job Types: Part-time, Full-time
Pay: $200.00 - $350.00 per day
Benefits:
- Employee discount
- Flexible schedule
Physical Setting:
- Fine dining restaurant
Experience:
- Sushi Restaurant: 1 year (Preferred)
Work Location: In person
Salary : $200 - $350