What are the responsibilities and job description for the Food Service Worker, Per Diem position at UCLA Health Careers?
As a valued member of the Food & Nutrition Services team, you will play a key role in ensuring patients receive safe, nutritious, and timely meals. This position supports tray assembly, meal delivery, sanitation, and patient interaction, helping maintain a clean and organized food service environment in compliance with health and safety standards.
Responsibilities:
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Set up assigned tray assembly station with all necessary items including dishes, paper supplies, food, condiments, and utensils
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Operate all tray assembly stations as assigned
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Store and rotate food and supplies according to departmental guidelines
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Follow proper food handling and sanitation procedures at all times
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Maintain a clean, sanitary, and organized workstation
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Present menus to patients and assist with menu selections as needed
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Assemble and distribute meals accurately based on the diet master list
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Collect meal trays after service and transport food carts to designated areas
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Deliver snacks to patients per schedule or request
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Ensure all food service equipment and surfaces are cleaned and sanitized
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Support trayline operations as needed throughout shifts
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Assist in the dishroom, potroom, and perform general housekeeping tasks
Salary : $21 - $71,760
