What are the responsibilities and job description for the Experienced Line Cook position at Uccello's Standale?
Uccello’s Hospitality Group (UHG) is a locally owned and operated West Michigan staple, founded on Italian family values. With eight restaurants across the Greater Grand Rapids area, we are proud to create a welcoming space for everyone at our table.
Our restaurant family includes:
- Uccello’s Ristorante: Caledonia, Downtown Grand Rapids, East Beltline, Grandville, Rockford, Standale/Walker
- Herb & Fire Pizzeria: Grandville, Knapp’s Corner
We are hiring experienced Line Cooks at our Standale location! Full-time and part-time positions available for lunch, dinner & late night. We offer employee discounts, paid training and competitive pay - up to $20 per hour with a minimum of 1 year experience in a high-volume, full-service restaurant!
If you're passionate about hospitality and looking to grow with a company that values community, teamwork, and excellence, we’d love to meet you!
Line Cook Duties & Responsibilities (including but not limited to)
- Sets up and stocks food items and other necessary supplies.
- Prepares food items by cutting, chopping, mixing, and preparing sauces.
- Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards.
- Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage.
- Cleans and sanitizes cooking surfaces throughout the shift.
Line Cook Qualifications
- Experience working in a high-volume kitchen
- Availability on weekends
- Flexible scheduling
- Be able to excel in a guest and team-oriented environment
Compensation & Benefits
- Paid weekly
- Paid Training
- One-week paid vacation after one year of employment
- Tuition Discount at Davenport University!
- Receive a free meal every shift; meal benefits at all 8 UHG locations
Notice
Uccello’s Hospitality Group does not discriminate in employment against persons based on age, color, disability, gender, gender identity/gender expression, genetic information, familial status, height, marital status, national origin, political persuasion, race, religion, sex, sexual orientation, veteran status, or weight. Applicants must be legally permitted to work in the United States.
Job Types: Full-time, Part-time
Pay: $18.00 - $20.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid time off
- Paid training
Experience:
- culinary: 1 year (Preferred)
Work Location: In person
Salary : $18 - $20