What are the responsibilities and job description for the Culinary Specialist position at U.S. Navy?
About Culinary Specialists
Culinary Specialists play a vital role in maintaining morale aboard Navy ships.
- Prepare menus and manage food inventories
- Maintain financial records
CSs serve on every ship and shore installation providing catering services to admirals ,senior officials ,and even the President . They work physically demanding roles that require teamwork precision attention details due diligence hardwork ethic etc
Average Annual Salary Estimate:
$60500 - $85000.
This estimate assumes CS will have 7yrs exp .
Actual wages may be higher/lower depending circumstances
Salary : $60,500 - $85,000