What are the responsibilities and job description for the Prep Cook and Line Cook position at Two Hats Ranch?
Now Hiring: Line Cook at Two Hats Ranch – Big Rapids, MI
Are you passionate about great food, solid teamwork, and a kitchen that actually feels good to work in?
Two Hats Ranch is on the hunt for a skilled and motivated Line Cook to join our tight-knit kitchen crew. We specialize in BBQ, elevated comfort food, and a rotating mix of craveable dishes — all served in a one-of-a-kind environment that’s not your typical full-service restaurant.
What You'll Do:
Prep and cook a variety of dishes with consistency and care
Keep a clean, organized, and efficient station, including dishes throughout the shift
Collaborate with a team that values communication, respect, and shared goals
Contribute to a kitchen culture where everyone has a voice and works with purpose
Who You Are:
Reliable, positive, and team-oriented
Experienced in a professional kitchen (BBQ and comfort food experience a plus)
Able to work approx. 25 - 35 hours per week, including evenings and weekends
Ready to grow in a unique kitchen setting where culture is as important as the food
Compensation:
Hourly rate based on experience
Two Hats Ranch is more than a workplace — it’s a place to do what you love, with people who care. If you're looking for more than “just a job,” we’d love to meet you.
To apply: Send your resume or a quick intro to
aaron@twohats.com - Executive Chef Aaron
Job Types: Full-time, Part-time
Pay: $15.00 - $17.00 per hour
Benefits:
- Flexible schedule
Shift:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Morning shift
Experience:
- line cook: 3 years (Preferred)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Ability to Commute:
- Big Rapids, MI 49307 (Required)
Work Location: In person
Salary : $15 - $17