What are the responsibilities and job description for the Dishwasher/Food Prep position at Two Brothers Cafe?
Job Summary
Join our dynamic team as a Dishwasher/Food Prep professional, where your energy and attention to detail will keep our kitchen running smoothly and efficiently. In this vital role, you will be responsible for maintaining a clean and organized workspace, preparing ingredients for culinary creations, and supporting the overall food service operations. Your enthusiasm and dedication will help ensure a positive dining experience for our guests, whether in a restaurant, catering event, hotel setting, or banquet environment. This paid position offers an exciting opportunity to develop culinary skills and be an integral part of a vibrant hospitality team.
Responsibilities
- Wash dishes, utensils, cookware, and kitchen equipment promptly to maintain cleanliness and safety standards
- Assist with food preparation tasks such as chopping, peeling, and portioning ingredients under the guidance of chefs or kitchen managers
- Support catering and banquet setups by organizing supplies and ensuring timely delivery of prepared food items
- Maintain cleanliness of all food prep areas, including counters, sinks, floors, and storage spaces
- Handle food items safely by following proper food handling procedures and sanitation protocols
- Busing tables and clearing dishes during service to facilitate smooth restaurant operations
- Collaborate with kitchen staff to ensure efficient workflow during busy periods and special events
Skills
- Experience in food service environments such as restaurants, hotels, catering, or banquet settings
- Knowledge of basic food preparation techniques and kitchen safety standards
- Ability to handle multiple tasks efficiently in a fast-paced environment
- Strong attention to cleanliness, organization, and hygiene practices
- Familiarity with food handling regulations and sanitation procedures
- Excellent teamwork skills with a positive attitude toward supporting culinary staff
- Prior experience in culinary roles or hospitality settings is preferred but not required
This position is perfect for motivated individuals eager to gain hands-on experience in the hospitality industry while contributing to a lively team environment. We value energetic candidates who are committed to maintaining high standards of cleanliness and food safety while supporting the overall guest experience.
Pay: $16.95 - $19.00 per hour
Benefits:
- Employee discount
Work Location: In person
Salary : $17 - $19