What are the responsibilities and job description for the Host - Cocktail Bar position at tvg?
THE BAR
This cocktail bar is confidently understated and quietly powerful, aiming to redefine the tone of nightlife in Los Angeles. In a city often dominated by nostalgia, ego, and exclusivity, we’re carving out space for something more grounded—something that reflects what LA is and is becoming. There’s no velvet rope, no performative hospitality, just sharp execution, intelligent energy, and a modern approach to timeless classics.
We keep it simple with seasonal drinks, clean flavors, and a small, intentional sushi program that complements the flow of the night and the character of the room. We don’t chase trends or replicate the past, we create experiences for those shaping LA’s present and future.
THE ROLE
The Host is the first impression for the guest, setting the tone of the experience.
Responsibilities
Guest Flow & Service Tone
$25/hr
EQUAL OPPORTUNITY EMPLOYMENT
We are an equal opportunity employer; we celebrate diversity and are committed to creating an inclusive environment for all employees.
This cocktail bar is confidently understated and quietly powerful, aiming to redefine the tone of nightlife in Los Angeles. In a city often dominated by nostalgia, ego, and exclusivity, we’re carving out space for something more grounded—something that reflects what LA is and is becoming. There’s no velvet rope, no performative hospitality, just sharp execution, intelligent energy, and a modern approach to timeless classics.
We keep it simple with seasonal drinks, clean flavors, and a small, intentional sushi program that complements the flow of the night and the character of the room. We don’t chase trends or replicate the past, we create experiences for those shaping LA’s present and future.
THE ROLE
The Host is the first impression for the guest, setting the tone of the experience.
Responsibilities
Guest Flow & Service Tone
- Greet all guests upon arrival and departure, ensuring a warm and welcoming tone.
- Manage the seating flow, waitlist, and table assignments sharply and seamlessly, using the reservation system and a keen eye for guest flow.
- Communicate clearly and proactively to colleagues regarding pacing and seating needs.
- Manage the cleanliness and readiness of the host station and guest waiting areas.
- Interact calmly, efficiently and effectively with the team.
- Adhere to all company policies, procedures, and state/local alcohol service regulations, as well as Health & Safety.
- Perform additional support tasks and duties to assist coworkers or as requested by leaders.
- Experience in a high-volume restaurant or cocktail bar environment is preferred.
- Able to lift up to 40 pounds repeatedly and stand for extended periods throughout a shift.
$25/hr
EQUAL OPPORTUNITY EMPLOYMENT
We are an equal opportunity employer; we celebrate diversity and are committed to creating an inclusive environment for all employees.
Salary : $25