What are the responsibilities and job description for the SEASONS BUFFET SERVER position at Turtle Creek Casino & Hotel?
Annual Average Hourly Tip Rate $25.22
See Below for Shift Details and Full Job Description
JOIN A WINNING TEAM!
Are you looking for an exciting and fulfilling career opportunity? Join us at Grand Traverse Resort & Casinos and start a career that will provide you with rewarding opportunities and unforgettable experiences. Our mission is to provide economic stability for the Grand Traverse Band of Ottawa & Chippewa Indians, by emphasizing on our core values of Fun, Integrity, Communication, and Teamwork.
JOB SUMMARY
It is the Buffet Server’s responsibility to create an enjoyable dining experience that far exceeds the guest’s expectations. The Buffet Servers goal is to provide the guest with positive, prompt, professional, friendly service to generate repeat business. Buffet Servers are expected to give the highest quality service possible. Position requires working in a fast-paced exciting environment.
RESPONSIBILITIES
- Welcome and greet guests with a positive, professional attitude within one minute of their arrival to table
- Service guests by taking drink orders, delivering beverage items to guest’s tables and pre-bussing tables in a timely fashion
- Keep guests’ dining tables well maintained at all times; check back, refills, pre-bus etc.
- Perform all side work duties, which may include opening, on-going, and closing duties
QUALIFICATIONS
Must be 18 years of age or older. Experience in hospitality industry preferred.
Customer service skills and experience is a plus
We look forward to having you join our team and being a part of our mission.
2nd Shift Thurs-Sat
Salary : $9 - $34