What are the responsibilities and job description for the Dishwasher (2188) position at Tsunami Restaurant and Sushi Bar?
Job Description:
We’re looking for a reliable and hardworking Dishwasher to join our kitchen team. This role is essential to keeping our kitchen running smoothly and maintaining a clean, organized, and sanitary work environment.
Schedule:
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Tuesday – Saturday: Morning shifts
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Sunday: Evening/Night shift
(Specific start and end times to be discussed)
Responsibilities:
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Wash and sanitize dishes, glassware, utensils, pots, and pans
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Maintain cleanliness and organization of the dishwashing area
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Assist with basic kitchen cleaning duties (floors, trash, surfaces)
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Follow all food safety and sanitation guidelines
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Support kitchen staff as needed during busy periods
Qualifications:
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Ability to work efficiently in a fast-paced environment
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Strong attention to cleanliness and organization
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Dependable, punctual, and team-oriented
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Ability to stand for long periods and lift up to 25 lbs
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No prior experience required (training provided)
What We Offer:
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Consistent weekly schedule
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Friendly, team-focused work environment
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Opportunity for additional hours or growth within the kitchen