What are the responsibilities and job description for the Taqueria/Cook position at Trujillo's Meat Market?
Overview
We are currently seeking an experienced Cook for our Taqueria department to prepare, season and cook variety of authentic Mexican food dishes. You will be responsible for operating the grill , preparing fresh salsas, maintaining a spotless cooking station and more.
Responsibilities
- Prepare and cook a variety of authentic Mexican dishes, ensuring adherence to recipes and presentation standards
- Operate kitchen equipment safely and efficiently, including grills, food processors and more
- Maintain cleanliness and sanitation of all food preparation areas
- Support high-volume production during busy service times, ensuring timely delivery of orders
- Collaborate with team members to ensure smooth kitchen operations and excellent food service experience
- Set up, operate and maintain the grill and steam tables
- Season and cook various meats
- Prepare fresh slasa and other traditional toppings.
- Maintain a clean work environment.
- Serve customers quickly and courteously in fast paced environment.
- Other duties as assigned.
Experience
- Proven food industry experience with a focus on food preparation, cooking, and food safety management
- Experience in restaurant settings
- Familiarity with operating commercial kitchen equipment such as grills and food production tools
- Experience serving in fast-paced environments is advantageous
- Strong understanding of recipe adherence, meal preparation techniques, and food handling protocols
- Minimum of 2 years of expereince as a Taquero/a or Line Cook in Mexican restaurant preferred.
- Bilingual English/Spanish a plus.
We are an equal -opportunity employer.
Work location: In person.
Pay: $16.90 - $17.00 per hour
People with a criminal record are encouraged to apply
Work Location: In person
Salary : $17 - $17