What are the responsibilities and job description for the Dishwasher/Cafeteria Utility Employee position at TRUE MANUFACTURING GROUP?
Are you looking for a stable work/life balance in the food service industry? Are you ready for a 6:00am – 2:30pm schedule? Come join our team! Our top-notch food service team is responsible for food service in our employee cafeteria. We promote and maintain the highest standard of health, safety, and cleanliness.
Essential Duties and Responsibilities
- Dishwashing
- Detail cleaning and general upkeep of dish room area and food service equipment
- Food receiving and delivery
- Keep all areas of operation clean, organized and sanitary while continuously striving to improve operations
- Additional responsibilities as assigned
- High School diploma or general education degree (GED) required
- 12 or more months of related experience or training in food service preferred
- Must possess an upbeat and positive attitude
- Servsafe certified; preferred
- Self-motivated
- Time management skills
- Ability to work successfully as a team or individually
- Regular and reliable attendance required
The hours for this position are 6:00am - 2:30pm, Monday through Friday.
We are proud to be an Equal Opportunity Employer.
Company-paid background check and physical required upon hire.
Benefits:
Health Insurance, 401K Plan, Vacation & Paid Time OffSalary : $32,506 - $41,457