What are the responsibilities and job description for the Breakfast Attendant position at Tru by Hilton?
Company Description
Tru by Hilton is a forward-thinking midscale hotel brand designed to provide a vibrant, affordable, and simplified experience for both business and leisure travelers. Offering modern and functional guest rooms, Tru hotels emphasize social connectivity with reimagined public spaces, including a versatile open lobby. Guests enjoy complimentary amenities like high-speed Wi-Fi, a 'Build Your Own Top It’ breakfast, and a multifunctional fitness center, along with premium snacks and beverages available 24/7. With over 425 hotels in operation or development, Tru by Hilton is one of the fastest-growing brands in the hospitality industry.
Role Description
This is a full-time on-site role based in Henrico, VA, for a Breakfast Attendant at Tru by Hilton. The Breakfast Attendant will be responsible for preparing and serving breakfast, ensuring food quality and presentation, restocking food and beverages, and maintaining a clean dining area. Other responsibilities include assisting guests with their breakfast needs, providing excellent customer service, adhering to food safety standards, and collaborating with the team to create a positive guest experience.
Qualifications
- Food Preparation and Food Service skills for handling, preparing, and managing breakfast items
- Food & Beverage expertise to ensure quality presentation and adherence to safety and hygiene standards
- Customer Service and Communication skills to provide a welcoming and accommodating experience for guests
- Ability to work on a team and maintain a clean and organized workspace
- Previous experience in a similar role or hospitality setting is a plus
- Availability to work flexible hours, including early mornings and weekends