What are the responsibilities and job description for the Lead Snack Bar Attendant position at Troon?
- Ensures guests are attended to in a prompt, efficient and personalized manner.
- Prepares and serves food and beverage items.
- Maintains organized and clean work area.
- Controls inventory through conscientious use and careful monitoring of all food beverage products.
- Receives deliveries of product from vendors and ensures proper storage.
- Reports to department manager when supplies need to be ordered.
- Stocks and inventories products.
- Responds to customer questions regarding the general information of facility.
- Supplies support to food servers and beverage cart attendants to ensure excellent service to members and guests.
- Maintains up-to-date knowledge of applicable state liquor laws and standard operating procedures provided by the management.
- Communicates guest concerns or comments immediately to the Director, Food and Beverage and Chef.
- Reviews schedule for changes, calendar of events and facility activities on a daily basis.
- Processes snack bar purchases with EZLinks point of sales (POS) system
- Accountable for cash and check transactions.
- Incorporates safe work practices in job performance.
- Performs other duties as required.
In addition to the standard Snack Bar Attendant duties, the Lead will assist with
- Scheduling
- Training
- Social Media Content Production
- Inventory Management, including monthly count, invoice tracking, and occasional ordering\Daily Deposit Verification.
This position is also considered a Lead among Beverage Cart Attendants.
Individual must be comfortable in working in Beverage Cart conditions (Outside) as well as the Snack Bar area which includes the use of kitchen equipment
Minimum Qualifications of the Lead Snack Bar Attendant:
- No Experience necessary but will train.
- Must be able to meet age requirement for serving alcohol and has obtained Certified Food Handler's Card.
- Regular and reliable attendance.
- Experience using Point of Sales (POS) systems.
About Troon
Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities. With more than 900 locations in 45 states and 27 countries, Troon is a leading employer in hospitality. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization. Learn more at www.troon.com.