What are the responsibilities and job description for the Banquet Server/Bartender position at Triple Crown Restaurant?
Job Summary
Join our dynamic team as a Banquet Server or Bartender, where your enthusiasm and hospitality skills will create memorable experiences for our guests. In this lively role, you will serve food and beverages at various events, ensuring exceptional guest service while maintaining the highest standards of food safety and presentation. Your energy and professionalism will help foster a welcoming atmosphere, making every event special and seamless from start to finish.
Duties
- Set up banquet areas with tableware, linens, and decorations to create an inviting environment for guests.
- Serve food and beverages promptly and accurately, including wine, cocktails, and non-alcoholic drinks, adhering to all beverage service standards.
- Take orders from guests using POS (Point of Sale) systems, process payments efficiently, and handle cash or credit transactions with accuracy.
- Ensure proper food handling and safety procedures are followed during service, including bussing tables and maintaining cleanliness in work areas.
- Assist in food preparation tasks as needed, supporting the culinary team with basic food handling and presentation.
- Engage with guests to provide excellent guest relations, addressing inquiries or concerns promptly to enhance their experience.
- Support catering events by coordinating with kitchen staff and ensuring timely delivery of food and drinks to guests.
Skills
- Previous experience in the food industry or hospitality environment, especially in banquet or fine dining settings.
- Strong guest services skills with a focus on guest relations and customer satisfaction.
- Knowledge of wine types, beverage service techniques, and basic mixology for bartending duties.
- Familiarity with POS systems for order processing and payment handling.
- Ability to multitask efficiently while maintaining attention to detail during busy events.
- Excellent communication skills paired with a friendly, energetic demeanor.
- Understanding of food safety standards, proper food handling procedures, and basic math skills for accurate transactions.
Join us to deliver outstanding service in a vibrant setting where your hospitality talents can shine! We are committed to providing a paid opportunity that values your skills in food service, beverage expertise, and guest engagement—helping create unforgettable moments for every guest we serve.
We are part of Fearless Restaurant Group, a multi-concept group of artisanal restaurants based in Philadelphia, PA, and Long Beach Island, NJ. As a company, our talent, teamwork, resources, and opportunity define us. We build our workplaces with loyalty and respect. We're a creative, ambitious business with an aggressive growth strategy and require like-minded leaders to join us as we move forward.
The Event Venue consists of 350 seat Pavillion tent, plus a 180 seat Conservatory, perfect for corporate and wedding events, staying in the 180-room hotel upstairs! The event space is spectacular with The Ralph Lauren-inspired equestrian theme is seen throughout the space with classic patterns of plaid, stripes, and chinoiserie accents!
Skills/Requirements
· Be happy and constantly smiling!
· Welcome our guests with a friendly demeanor into our home
· Demonstrate competency in all steps of service
· Have a desire to build knowledge of classic cookery, wine, beer, and cocktails
· Maintain accurate knowledge of all menu items and beverage program
· Derive pleasure from providing genuine hospitality
· Demonstrate professionalism
· Have a knowledge base of classic and creative cocktails
· Can interpret guests’ desires and bring them to life in liquid form
· Prior experience in a food-serving establishment loved!
· Excellent written and oral communication skills
· Highly developed interpersonal skills
· Working knowledge of point-of-sale systems
· High level of stamina to work on feet for extended periods
Salary/Benefits
· 2 years of experience would be great, but we can train as long as you are willing and flexible.
· Must be 18 years or older
· Premium PPO health and dental insurance for full-time employees through Independence Blue Cross
· 401k through Vanguard
· Employee Dining Benefit Program at all Fearless Restaurant locations
· Opportunities for career growth with Fearless Restaurants
· Food provided
Job Types: Full-time, Part-time
Pay: $20.00 - $25.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Food provided
- Health insurance
- Paid training
- Referral program
Work Location: In person
Salary : $20 - $25