What are the responsibilities and job description for the Cafe Prep Cook/FOH Attendant (Mon-Fri - No nights or weekends) position at Tres LA Group?
Join our team in a corporate dining café at one of the world’s largest tech companies. Our scratch kitchen features globally inspired cuisine, offering a dynamic, creative, and fast-paced environment where you can showcase your skills and grow with us.
We’re looking for Prep Cooks / FOH Café Attendants to join the opening team of a new corporate dining café in Kuna. This role combines kitchen prep work with front-of-house support, giving you the chance to be part of a fresh start and help create a welcoming café experience from day one.
Monday–Friday schedule, no nights or weekends
2 weeks PTO 12 paid holidays
Medical, dental, vision insurance options
401k plan
Free meals while on shift
Greet and assist guests in a friendly, professional manner
Restock and maintain food, beverage, and service stations
Assist with food prep and kitchen support as needed
Keep all service areas clean, safe, and sanitary
Answer basic menu questions and provide recommendations
Prepare and maintain beverage service (coffee, juice, soda)
Follow food safety and sanitation guidelines
Food Handler’s Certificate required
Ability to stand, walk, and lift items during shift
Neat appearance and clean uniform
Authorization to work in the U.S.
Strong communication and organizational skills
Powered by JazzHR
9xAqhzJDZy
Salary : $19 - $20