What are the responsibilities and job description for the Line cook position at Trani's Dockside Station?
Trani's Dockside is a growing restaurant in San Pedro, CA. We are professional, innovative and our goal is to make like long relationships with our patrons and staff.
With over 97 years of experience and 4 generations of family restaurants in San Pedro, we are a California seafood restaurant with Meiterranean and Pacific Rim influences.
We have a seafood raw bar,wood burning grill, craft scratch bar program. The Trani family has always had a commitment to giving every guest a superior experience.
Our team must be friendly, focused, have positive attitudes, and show great teamwork. We want to exceed expectations and provide a clean and safe environment for employees and guests.
We're seeking an experienced line cook to promote a positive image of our restaurant to our loyal and valuable customers.
Job Duties :
1) Prepare all food items as directed in a sanitary and timely manner.
2) Follow recipes and presentation specifications.
4) Clean and maintain station in practicing good safety and sanitation.
5) Assist with the cleaning and organization of kitchen and equiptment.
6) Restock items as needed throghout shift.
7) Adhere to all sanitation and food production codes.
Last updated : 2024-05-20
Salary : $19 - $24