Dietitian

Job Description: Dietitian

Location: Oakland, MD

Company Name: Towson Culinary

Job Summary:

We are seeking a highly motivated and experienced Registered Dietitian to join our team at Towson Culinary, a leading provider of healthcare services. As a Clinical Dietitian, you will have the opportunity to provide medical nutrition therapy and evaluate the effectiveness of treatments in a long-term care setting. If you possess a strong passion for nutrition and a commitment to delivering exceptional patient care, we encourage you to apply for this part-time and full-time opportunity.

Responsibilities:

• Directly provides nutrition services according to policies, procedures, and federal/state requirements

• Collaborates with the Dining Services Department Head to maintain a clean, safe, and sanitary dining environment

• Acts as a liaison between the dining department and clinical staff

• Provides medical nutrition therapy and evaluates the effectiveness of treatments

• Develops and implements nutrition care plans in accordance with current federal, state, and local standards, guidelines, and regulations

• Works effectively with others to ensure quality nutritional services are being provided on a daily basis

• Consistently embodies the characteristics necessary to drive our company's Purpose, Vision, Values, and DNA

Experience & Qualifications:

• Bachelor's degree in Dietetics from an accredited college or university

• Master's degree in Dietetics or related field from an accredited college or university starting January 1, 2024

• Registered by the Commission on Dietetic Registration of the Academy of Nutrition and Dietetics and licensed in the state of Maryland or acquires licensure and registration within 6 months of hire date

• Familiarity with CMS mandate/guidelines for vaccination

• Experience working in facilities utilizing quantity food production methods

• Ability to maintain records and complete reports as required

• Strong written and oral communication skills

• Ability to interact positively with residents, clients, interdisciplinary team, other personnel, and the public

• Knowledge of dietary practices and procedures as well as the laws, regulations, and guidelines governing dietary functions in a nursing facility

• Leadership ability and willingness to work harmoniously with and provide guidance to other personnel

Compensation:

• $80,000 - $90,000 annually

How to Apply:

If you are a motivated and experienced Registered Dietitian looking for a new opportunity, please apply for this part-time and full-time role. We look forward to hearing from you!

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