Utility

Utility – Busser, Dishwasher

The Torchy’s legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating over 130 restaurants nationwide.

OUR PURPOSE: IGNITING YOUR ORIGINALITY.

OUR VISION: TO BE THE CHOICE FOR ALL WHO CRAVE DAMN GOOD FOOD AND TO EXPRESS THEIR AUTHENTIC SPIRIT.

OUR MISSION: PASSIONATE PEOPLE CRAFTING CRAVEABLE FOOD AND WELCOMING VIBES.

OUR MOTTO: THE DEVIL IS IN THE DETAILS.

Here’s What We Need

As a Utility Team Member, you will play a crucial role in maintaining a clean, safe, and welcoming environment for our guests, ensuring that all areas of the restaurant are in DAMN GOOD shape and that the kitchen runs smoothly.

Busser Responsibilities

What you’ll be doing:

• Sweep and mop dining room, bathrooms, and back of house as needed.
• Clean up spills promptly to ensure a safe environment for patrons.
• Pre-bus tables when appropriate to maintain a tidy dining area.
• Clean windows, walkways, and entrances/exits of the restaurant.
• Pick up trash in the parking lot to keep the exterior welcoming.
• Clean and stock beverage stations, highchairs, and trash cans.
• Restock all service areas as necessary.
• Clean bathrooms before opening and monitor cleanliness throughout the day.
• Assist customers as needed and follow all cleaning lists and perform extra cleaning duties as assigned by management.
• Take out all front of house trash and power wash outside areas based on the manager’s daily cleaning lists.
• Set up sanitizer buckets at all trash stations.
• Ensure table bases and chair legs are cleaned regularly.
  
  
  

Dishwasher Responsibilities

• Clean and sanitize all items used for food preparation and food service.
• Maintain the three-compartment sink with proper chemical dilution and ensure dishwashing areas are clean.
• Organize pots, pans, and product received on shift; maintain the organization of the walk-in.
• Help with prep or line duties when asked by management.
• Prioritize cleaning the most commonly used dishes, such as bowls and trays, to keep kitchen operations flowing.
• Unload and put away orders, and ensure back of house trash is emptied promptly.
  
  
  

QUE-SO…here’s What You’ll Need

• Food Handlers Certification.
  
  
  

Physical Requirements

• Must be able to stand for several hours.
• Must be able to bend, stretch, twist, or reach for objects on shelves at various height levels.
• Must be able to lift, push, pull, or carry heavy objects up to 40 pounds.
  
  
  

Let’s TACO ‘bout why it pays to be a Torchy’s Team Member:

• $18.81 per hour
• Torchy’s team members receive tip share on top of hourly pay.
• Never again wait for a paycheck! Torchy's is proud to be a DailyPay partner, allowing you to access your pay as soon as the next day.
• Flexible schedules.
• Our attire is casual and we’ll throw in some of the swag.
• Incredible growth opportunities. This is more than just a job…it can lead to a Damn Good career!
• Damn Good food discount card for you AND your spouse.
• Day 1 access to exclusive discounts to shows, sporting events, hotels, and much more.
• Access to all benefits including medical, dental, and vision for full-time Team Members after 1 year of employment, plus 401(k) after 6 months.
• Damn Good Well-being Program that includes free access to all things financial wellness.
• Paid Time Off (PTO) after 1 year of employment.
• Torchy’s Family Foundation supports our fellow Team Members in times of need and crisis.
• Bragging rights (Yeah, we’re kind of a big deal!).