What are the responsibilities and job description for the Dishwasher/Busser position at Tokyo Sushi & Steakhouse?
We are seeking a reliable and hardworking Dishwasher to join our team. The Dishwasher is responsible for maintaining cleanliness and sanitation standards in the kitchen by washing dishes, utensils, and cooking equipment. This role also includes keeping the dishwashing area clean, organized, and safe at all times.
Key responsibilities include operating dishwashing machines, properly sorting and storing clean items, removing trash, and assisting with basic kitchen cleaning tasks. The ideal candidate should be able to work in a fast-paced environment, follow instructions, and maintain a positive attitude. No prior experience is required, but a strong work ethic and attention to detail are essential.
Job Types: Full-time, Part-time
Pay: From $15.00 per hour
Work Location: In person
Salary : $15