What are the responsibilities and job description for the Cashier position at TKS Restaurants?
About Company:
New School Mediterranean
Celebrating 55 Locations
Our journey began in downtown San Diego, where we worked alongside our team to create a ‘New-School’ Mediterranean style, combining traditional flavors, familiar ingredients, and genuine service to create memorable experiences for all.
About the Role:
As a Cashier in the accommodation and food services industry, you will be the primary point of contact for customers, ensuring a smooth and efficient transaction process. Your role is critical in maintaining customer satisfaction by accurately handling payments, providing friendly service, and addressing customer inquiries or concerns promptly. You will manage cash registers, process various payment methods, and ensure the accuracy of all transactions. Additionally, you will support the overall cleanliness and organization of the work environment, contributing to a welcoming atmosphere. Your ability to work a flexible schedule and perform physical tasks such as lifting and janitorial duties will help maintain operational efficiency and customer service excellence.
Minimum Qualifications:
- High school diploma or equivalent.
- Previous experience in cashiering or customer service roles.
- Basic math skills and ability to handle cash accurately.
- Ability to perform repetitive motions and physical tasks such as lifting up to 50 pounds.
- Strong communication skills and phone etiquette.
Preferred Qualifications:
- Experience in the accommodation and food services industry.
- Familiarity with point-of-sale (POS) systems and cash register operations.
- Ability to work independently and as part of a team in a fast-paced environment.
- Flexibility to work varied shifts including weekends and holidays.
- Knowledge of janitorial procedures and safety standards.
Responsibilities:
- Operate cash registers to process customer purchases accurately and efficiently.
- Handle cash, credit, and other forms of payment while ensuring proper transaction recording.
- Provide excellent customer service by greeting customers, answering questions, and resolving issues.
- Maintain cleanliness and organization of the checkout area and perform janitorial duties as needed.
- Assist with lifting and carrying heavy items to support stock replenishment and store maintenance.
- Manage phone etiquette by answering calls professionally and directing inquiries appropriately.
- Adhere to company policies and procedures regarding cash handling and customer interactions.
- Work flexible hours, including evenings, weekends, and holidays, to meet business needs.
Skills:
The required skills such as cashiering and cash register operation are essential for accurately processing transactions and managing payments daily. Customer service skills enable you to engage positively with customers, ensuring their needs are met and enhancing their overall experience. The ability to perform repetitive motions and lift heavy weights supports the physical demands of the role, including stocking and janitorial duties. Phone etiquette is important for professionally handling customer inquiries and coordinating with team members. Working a flexible schedule allows you to adapt to the dynamic needs of the accommodation and food services environment, ensuring consistent service coverage.
Salary : $15 - $18