What are the responsibilities and job description for the Grill Cook/Prep Cook position at Tipsy Bear Bistro?
3 JOB OPENINGS: FULL-TIME. PART-TIME AND INTERNSHIP!
We are seeking a dedicated and reliable person to join our culinary team. You will play a crucial role in ensuring the smooth operation of our kitchen and maintaining a clean and sanitary environment. If you have a passion for food, enjoy working in a fast-paced kitchen, and have experience in food handling and safety, we would love to hear from you.
- Prepare and cook meals according to established recipes and portion sizes
- Ensure all food is prepared in a timely manner and meets quality standards
- Clean and sanitize dishes, utensils, pots, and pans
- Maintain cleanliness of kitchen surfaces, equipment, and appliances
- Assist with inventory management and stock rotation
- Follow proper food handling and safety procedures
- Collaborate with the kitchen team to ensure smooth workflow
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- Previous experience in a kitchen or food service environment preferred but not necessary
- Knowledge of food handling and safety regulations
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong organizational skills and ability to multitask
- Excellent communication and teamwork skills
- Basic knife skills for food preparation
Join our team today and be part of a dynamic culinary environment where your skills will be valued!
Note: This job description is intended to provide general information about the position. It is not a full list of duties, responsibilities, or qualifications associated with the job.
Job Types: Full-time, Part-time
Pay: From $39,500.00 per year
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Work Location: In person
Salary : $39,500