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Warehouse Clerk (Food Service)

Thomas Cuisine
Phoenix, AZ Full Time
POSTED ON 2/11/2026 CLOSED ON 3/20/2026

What are the responsibilities and job description for the Warehouse Clerk (Food Service) position at Thomas Cuisine?

Join Our REAL Food Mission!

Warehouse Clerk (Food Service) | Location: Phoenix, AZ 85083

Compensation: $18-$22 per hour| Full-Time

Schedule: Sunday-Thursday, 7am to 3:30pm; or Monday-Friday, 7am to 3:30pm.

 

Job Summary

Help keep our food service operations running smoothly! As a Warehouse Clerk, you’ll play a key role in receiving, organizing, and distributing food and supplies that support the overall operation of the kitchen. If you’re detail-oriented, reliable, and ready to make a difference behind the scenes, we’d love to have you on our team.

 

What You'll Do

  • Receive and inspect incoming food and supply shipments, verifying accuracy and condition
  • Record inventory transactions in the warehouse system, including receiving, stocking, and shipping
  • Store items properly, following temperature, rotation, and sanitation guidelines
  • Perform inventory counts and reconcile discrepancies
  • Assemble and package orders for delivery or pickup
  • Keep storage areas clean, organized, and safe
  • Assist with inventory audits and cycle counts
  • Follow safety protocols through proper storage of meats and vegetables
  • Other duties as assigned 

 

What You Will Bring

  • High school diploma or equivalent
  • Basic knowledge of inventory procedures (receiving, stocking, shipping)
  • Strong attention to detail and accuracy
  • Ability to work independently and as part of a team
  • Clear communication skills and ability to follow instructions
  • Physical ability to lift heavy items and stand for long periods
  • Flexibility, including a willingness to work evenings, weekends, and holidays as needed
  • Commitment to safety, cleanliness, and food handling standards
  • ServSafe® or State Food Handler Card required

 

Physical and Sensory Requirements

  • This job involves regular exposure to moving mechanical parts and a kitchen environment with fumes, airborne particles, and moderate noise. Employees must have the physical stamina to stand for long periods, lift trays, and perform repetitive tasks. Occasional exposure to wet or humid conditions, extreme temperatures, and vibration may occur. Reasonable accommodations are available for individuals with disabilities.

 

At Thomas Cuisine, our people are purposeful. They care about food and quality and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us, where your skills will not only flourish but also contribute significantly to the satisfaction and well-being of our healthcare community.

 

What We Offer!

  • Comprehensive medical, dental, and vision benefits with several plan options to choose from, provided by Blue Cross. HSA and FSA Plans available. 
  • Generous Accrued Paid Time Off and Leave Programs, such as Family Care Leave and Bereavement Leave 
  • 401K Retirement Plan-with company match 
  • On Demand Pay 
  • Voluntary Short-Term Disability 
  • Holiday Pay (for worked holidays)
  • Life Insurance 
  • Employee Referral Bonus Program  
  • Employee Meal
  • Discount Purchase Plans, Legal Services and Wellness initiatives and other benefits via our Employee Assistance Program
  • A supportive, collaborative work environment
  • Opportunities for growth

 

Who We Are 

Founded in 1986, Thomas Cuisine is an award-winning, privately held contract food service company. We advocate the healing power of whole foods and believe in preparing scratch-made cuisine fresh each day. Our people are purposeful, they care about food and quality, and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us, where your skills will not only flourish, but also contribute significantly to the satisfaction and well-being of our growing community.

 

Our Commitment To You 

At Thomas Cuisine, we are dedicated to fostering a workplace that is diverse, equitable, inclusive, and where every individual feels a sense of belonging. We know that this commitment is an ongoing journey, and we will strive to improve and adapt as we grow. Our DEIB commitment is not just a statement but a living part of our company culture.

 

REAL Food | Genuine Service | Enduring Relationships

Salary : $18 - $22

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