What are the responsibilities and job description for the Server position at THE WING JOINT LLC-?
Join our vibrant team as a Server in the heart of the food and beverages industry! We are looking for enthusiastic individuals who thrive in a fast-paced environment and enjoy providing exceptional service to our guests. As a Server, you will play a crucial role in creating memorable dining experiences. Your warm demeanor and attentiveness will help guests feel welcomed and appreciated. You'll take orders, serve food and drinks, and ensure that all patrons have a delightful meal. You must have knowledge of our menu to make recommendations and answer any questions regarding ingredients and preparation. Working in collaboration with our kitchen and management staff, you will ensure that each dining experience is smooth and enjoyable. You'll have the opportunity to interact with a diverse group of customers, sharing your passion for food and drink while also potentially learning from others. If you're a natural communicator, enjoy teamwork, and have a positive attitude, we would love to hear from you! Join us, and help us continue to create a warm, inviting atmosphere that keeps our guests coming back for more!
We offer no tip out. Keep all your tips. Automatic gratuity on certain orders. Larger sections for more tips.
ResponsibilitiesWe offer no tip out. Keep all your tips. Automatic gratuity on certain orders. Larger sections for more tips.
- Greet customers warmly and present menus
- Take customer orders accurately and efficiently
- Communicate daily specials and menu items to customers
- Serve food and beverages in a timely manner
- Check in with customers to ensure satisfaction
- Handle customer complaints or concerns professionally
- Process payments and maintain accurate cash register records
Requirements
- Previous experience in food service or hospitality preferred
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Excellent time management and organizational skills
- Knowledge of food safety and sanitation regulations
- Ability to work flexible hours, including evenings and weekends
- Team player with a positive attitude