What are the responsibilities and job description for the Dishwasher position at The Windy City Grille?
Job Overview
Join our dynamic hospitality team as a Dishwasher, where your role is vital in maintaining a clean, organized, and efficient kitchen environment. You’ll be the backbone of our culinary operations, ensuring all dishes, utensils, and kitchen equipment are spotless and ready for service. This energetic position offers the opportunity to work in a fast-paced setting, supporting food service, catering, and banquet operations with enthusiasm and precision. Your dedication will help create a seamless dining experience for our guests while fostering a clean and safe workspace for everyone.
Duties
- Efficiently wash and sanitize dishes, glassware, utensils, pots, pans, and kitchen equipment using proper cleaning techniques.
- Maintain cleanliness of all kitchen areas by sweeping, mopping, and disposing of waste regularly.
- Assist with food preparation tasks as needed, including basic chopping or ingredient organization to support culinary staff.
- Support banquet and catering events by ensuring all serving ware and equipment are clean and ready for use.
- Buss tables during meal service to clear plates and reset dining areas promptly.
- Follow food handling safety standards to ensure hygiene compliance at all times.
- Collaborate with kitchen staff to ensure smooth operations during busy service periods.
- Assist with inventory management by notifying supervisors of supplies needed for cleaning or food prep.
Qualifications
- Previous restaurant or hospitality experience is preferred but not required; enthusiasm and willingness to learn are essential.
- Familiarity with food handling safety standards and sanitation procedures.
- Experience in food service or catering environments is a plus, especially in banquet or hotel settings.
- Ability to stand for extended periods and perform physical tasks such as lifting heavy items safely.
- Strong attention to detail with a focus on cleanliness and organization.
- Excellent teamwork skills with a positive attitude towards supporting culinary operations.
- Basic understanding of kitchen safety protocols and proper use of cleaning chemicals. Join us in creating memorable guest experiences through teamwork, cleanliness, and dedication! This paid position offers an exciting opportunity to develop your skills in food service while contributing to a vibrant hospitality environment that values energy, professionalism, and excellence.
Benefits:
- Employee discount
- Flexible schedule
Work Location: In person
Salary : $27,656 - $36,802