Dietary Aide/Server

SHIFT SCHEDULE AND TIMES: Wednesday 6am-12pm, Sunday thru Tuesday 6:30am-4:30pm

The Willows Assisted Living and Memory Care, operated by Titan Senior Living, is committed to providing the highest quality of service and care. Our goal is to enrich the daily lives of our residents by providing an environment that stimulates them physically, mentally and emotionally in a compassionate, nurturing surrounding. We are dedicated to creating a supportive, safe, environment allowing our residents to enjoy a lifestyle promoting dignity and independence.

Our Core Values.

• Enriching our residents lives.
• Treat everyone with kindness and respect.
• Provide exceptional service and quality care.
• Work together with families to encourage involvement and support.
• Working as team to achieve common goals.
• Providing a lifestyle that promotes openness and encourages residents and employees to engage their mind and heart.
• Honesty, respect, and dedication to our residents and employees.

The Willows Assisted Living and Memory Care offers a relaxed atmosphere of warmth and caring that promotes relationships. Qualified, caring employees are committed to serving residents and treating them with dignity and respect. Our staff strives on serving seniors and educating families, giving options and being advocates for seniors.

Job purpose:

The Server is responsible for serving meals to residents’ tables or residents’ rooms following company procedures in a courteous and friendly manner. Duties and responsibilities

• Interacts with residents and staff in a professional, friendly and compassionate manner at all times.
• Knows daily menu selections.
• Correctly takes resident orders.
• Greets residents/guests at each table or residents’ individual room and serves beverages, cereals, soups, salads, main courses, and desserts.
• Clears dishes from tables and resets after sanitizing tables and chairs.
• Restocks table caddies with condiments.
• Vacuums carpets and/or mops floors in dining room between meal service.
• Performs other duties as assigned by supervisor.
• Demonstrates high standards of ethics and personal accountability.
• Follows all OSHA, Fire, Health Department and safety requirements.
• Typical shift is 2-3 hours in length.
• Job requires walking and standing for extended periods of time.
• Push, pull, lift up to 25 lbs.

Qualifications

• Must have the ability obtain a food handlers certificate as required.
• Ability to present meal and menu alternatives to residents and guests.
• General knowledge of sanitation and safe food handling practices.
• Excellent customer service skills.
• Effectively communicate in English with residents, guests, and co-workers.
• Drive, desire, and willingness to learn.
• Must have basic computer skills.
• Meet the assigned time requirements as scheduled by supervisor.
• Regular attendance is required.

Working conditions

• Requires interaction with co-workers, residents, resident families and guests.
• May require working with challenging residents.
• Likely requires weekend, evening, and holiday shifts.
• Possible exposure to communicable diseases and infections.

Physical requirements

• Walk and stand for extended periods of time.
• Reach with hands and arms.
• Stoop, kneel, crouch or crawl.
• Talk and hear.
• Ability to lift, push and/or pull: Up to 25 pounds.

Job Type: Full-time

Pay: From $14.00 per hour

Benefits:

• Dental insurance
• Health insurance
• Paid time off
• Vision insurance

Work Location: In person

Salary : $14