What are the responsibilities and job description for the Dietary Aide/Cook position at The Waters of Huntingburg?
Job Overview
We are seeking a dedicated and compassionate Dietary Aide/Cook to join our team in providing exceptional nutritional care and support within a healthcare or assisted living environment. In this vital role, you will assist in meal preparation, food service, and sanitation duties to ensure residents receive nutritious, well-presented meals in a clean and welcoming setting. Your enthusiasm and attention to detail will contribute significantly to the comfort and well-being of our residents, fostering a positive dining experience every day.
Responsibilities
- food production and meal preparation, following established recipes and safety guidelines
- Serve meals to residents or patients with courtesy, professionalism, and attention to dietary restrictions
- Maintain cleanliness and sanitation standards in the kitchen, dining areas, and food handling stations
- Support food safety protocols by properly handling, storing, and disposing of food items
- Buss tables, clean dishes, and ensure all dining areas are tidy and inviting for residents
- Help with general kitchen duties such as cooking, portioning, and organizing supplies
- Collaborate with dietary staff to meet individual dietary needs and preferences of residents or patients
Skills
- Previous experience in assisted living, nursing home, hospital, or food industry settings is highly desirable
- Strong knowledge of food handling, sanitation, and safety regulations
- Excellent time management skills to prioritize tasks efficiently in a fast-paced environment
- Ability to perform food preparation, cooking, serving, and cleaning duties with attention to detail
- Customer service orientation with a friendly attitude towards residents or patients
- Familiarity with dietary department procedures and meal service standards
- Basic understanding of dietetics principles related to special diets or nutritional needs
Join us in making a meaningful difference through nourishing care! We value energetic individuals who are eager to contribute their culinary skills and compassion. This position is paid and offers an opportunity to grow within a supportive team dedicated to enhancing the quality of life for those we serve.
Pay: $14.00 per hour
Work Location: In person
Salary : $14