What are the responsibilities and job description for the Support Staff position at The Vig West Loop?
Legacy Hospitality is seeking experienced, hardworking and dedicated Support Staff (Bar Backs, Food Runners/Server Assistants, Bussers) members to join our growing team.
The ideal candidate possesses a guest first attitude, strong commitment to service and excellent communication. We ask for a willingness to receive and offer direction, be solutions oriented, and encourage a hospitality driven environment.
To be considered for an interview, please fill out the Culture Index Survey:
https://go.cultureindex.com/p/e32m9jbu1y2S0pbNj
SUMMARY OF DUTIES:
● Sets and resets tables during and after service.
● Works with a sense of urgency to anticipate customer needs and other team members.
● Assist server with delivery of food to ensure guest satisfaction.
● Maintains cleanliness of stations with necessary equipment including silverware, linen,
condiments and water service.
● Wipe down booths and chairs, move tables and chairs, and clean floors as necessary.
● Responsible for keeping the back of the restaurant clean and organized.
● Communicates with management, and all other service staff regarding all customer needs comments or incidents.
● Cleans all spills immediately and notifies other staff members about potential hazards.
● Follow all procedures and policies set forth by the company, division and Health Department following all health and safety regulations.
● Performs all opening and closing duties as assigned
REQUIREMENTS:
● Ability to work well under intense time pressure
● Excellent emotional control in fast-paced environments
● Dedication to on-time arrival for shifts
● Upbeat and energetic attitude
● Responsible and trustworthy
● Attentive to detail
BENEFITS & PERKS:
● Flexible Schedule
● High Volume and Great Pay!
● Tuition Reimbursement
● Health and Dental Insurance option
● Paid Vacation
● Travel Vouchers
● Employee Discount
● Paid Time Off
Legacy Hospitality is proud to be an equal opportunity workplace. We accept, celebrate and support the differences of people because it makes our team, the experience at our restaurants and the community in which we operate amazing.
The ideal candidate possesses a guest first attitude, strong commitment to service and excellent communication. We ask for a willingness to receive and offer direction, be solutions oriented, and encourage a hospitality driven environment.
To be considered for an interview, please fill out the Culture Index Survey:
https://go.cultureindex.com/p/e32m9jbu1y2S0pbNj
SUMMARY OF DUTIES:
● Sets and resets tables during and after service.
● Works with a sense of urgency to anticipate customer needs and other team members.
● Assist server with delivery of food to ensure guest satisfaction.
● Maintains cleanliness of stations with necessary equipment including silverware, linen,
condiments and water service.
● Wipe down booths and chairs, move tables and chairs, and clean floors as necessary.
● Responsible for keeping the back of the restaurant clean and organized.
● Communicates with management, and all other service staff regarding all customer needs comments or incidents.
● Cleans all spills immediately and notifies other staff members about potential hazards.
● Follow all procedures and policies set forth by the company, division and Health Department following all health and safety regulations.
● Performs all opening and closing duties as assigned
REQUIREMENTS:
● Ability to work well under intense time pressure
● Excellent emotional control in fast-paced environments
● Dedication to on-time arrival for shifts
● Upbeat and energetic attitude
● Responsible and trustworthy
● Attentive to detail
BENEFITS & PERKS:
● Flexible Schedule
● High Volume and Great Pay!
● Tuition Reimbursement
● Health and Dental Insurance option
● Paid Vacation
● Travel Vouchers
● Employee Discount
● Paid Time Off
Legacy Hospitality is proud to be an equal opportunity workplace. We accept, celebrate and support the differences of people because it makes our team, the experience at our restaurants and the community in which we operate amazing.
Salary : $13