What are the responsibilities and job description for the MACR-BARISTA position at The University of Michigan and Careers?
Job ID: 53292
Sunday 6:30am-10:30Am, Monday 7:30am-11:30am, Thursday 2:30pm-8:30pm &Saturday 10:30am -2:30pmDescription:
Positions Location: East Lansing, MI
Job Description
General Purpose
To provide quality food service to members and guests of the Michigan Athletic Club.
Essential Duties
- Assists in the preparation, sale and distribution of food and beverage items at all MAC sites with the emphasis on Starbucks.
- Stocks, sorts and puts away food, supplies, dishes and other items used by the department.
- Performs accurate cash handling functions as assigned.
- Ensures accurate charging for all items, for every guest, for every transaction.
- Cleans and sanitizes equipment, work and storage areas thoroughly and accurately.
- Disposes of trash, refuse and recycling.
- Maintains standards for quality, safety, sanitation and communication
- Adheres to all safety practices and procedures.
- Engages in positive and proactive communication with co-workers, guests, patients and other Caregivers.
- Contributes to and supports Goals and Objectives of the MACR and the Health System.
- Maintains hospital standards through speech and action, leading by example to support and demonstrate ICARE values.
- Demonstrates and encourages exceptional customer service.
- Adheres to the established dress code and standards for personal appearance and hygiene.
Job Requirements
General Requirements
Work Experience
• Previous food service experience preferred • Previous Starbucks experience preferred
Education
Specialized Knowledge and Skills
• Demonstrated high standard of service skills, self-motivation, problem solving and time management. • Demonstrated commitment to job through past performance, attendance, contribution of ideas, cooperation with co-workers, supervisors and customers. • Demonstrated ability to learn new and multiple tasks and to operate with minimal supervision. • Demonstrated written, verbal and communication skills. • Demonstrated knowledge and flexibility in varied aspects of food service, including safety and quality. • Proactive approach to problem solving. • Willingness to take ownership of projects and assignments. • Ability to maintain composure when busy and during times of increased stress. • Attention to detail. • Demonstrated ability to listen, take direction and respond productively to constructive criticism. • Customer service training preferred
Sparrow Health System is an Equal Opportunity/Affirmative Action employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or protected Veteran status.
Job Family
Service/Support/Skilled MaintenanceRequirements:
Shift
Days
Degree Type / Education Level
High School / GED
Status
Part-time Non-Benefit Eligible
Facility
Michigan Athletic Club Restaurant
Experience Level
New Grad