What are the responsibilities and job description for the Service Leader (FOH) position at The Stand Restaurants?
Service Leaders may be similar in structure/experience to other restaurants’ Assistant General Manager positionsService Leader / Assistant Restaurant Manager – The Stand Restaurant Newport BeachThe Stand is a fast-casual restaurant with 22 locations across California and Texas. We’re growing and looking for a Service Leader (Assistant Restaurant Manager) to join our Newport Beach team. If you love developing people, delivering great food, and creating a fun, family-friendly environment, this is your opportunity!What You’ll DoLead and motivate the Front of House team, training and developing staffDeliver exceptional guest service and foster a positive, team-oriented cultureOversee daily restaurant operations, including multiple kitchen stationsEnsure cleanliness, safety, and organization throughout the restaurantPrepare food and follow recipes and presentation standardsHandle daily paperwork and support restaurant operationsWork full-time (40–45 hours/week), including weekends and holidaysWhat We’re Looking ForAt least 1 year of restaurant management or AGM experienceOutgoing, friendly, and passionate about food and serviceStrong leadership, communication, and multitasking skillsMust be 21 years oldAble to lift up to 50 lbs and work on your feet for long periodsWilling to work in varying temperatures and conditionsPerks & BenefitsYou will participate in the tip pool Bonus!Up to Up to $27.00 per hourHealth, dental, and vision insurance401(k) programPaid vacation and sick timeFree meals while working and discounts when offMonthly cell phone allowanceShoes for Crews reimbursementCareer advancement opportunities—we love to promote from within!Location: 1332 Bison Ave, Newport Beach, CA 92660, USAWe are an equal opportunity employer and consider all qualified applicants, including those with criminal histories, per applicable laws.* Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.We believe in Great Food.We believe Great Food deserves equally Great Service.We believe that Great Food & Service shouldn’t come at the expense of Great Value.