What are the responsibilities and job description for the Dietary Staff/ Morning cook position at The Springs?
The Springs of Hillcrest is seeking a part-time, reliable, and compassionate morning cook to join our team. This role is essential in providing our residents with nutritious, home-style meals in a clean and welcoming environment.
5a-1p. 3 days a week & every other weekend off.
Responsibilities include:
- Prepare and serve breakfast and lunch according to planned menus and dietary guidelines.
- Maintain cleanliness and organization of the kitchen area.
- Ensure compliance with state health regulations and facility policies
Must demonstrate strong teamwork and communication skills. Previous cooking experience is preferred but not required.
If you enjoy cooking and have a heart for serving others, we'd love to have you on our team Please call or come by the facility and ask for Angela Butler
Salary : $30,000 - $40,000