Demo

Server/Bartender

The Social Bar & Kitchen
New London, CT Part Time
POSTED ON 5/27/2026
AVAILABLE BEFORE 6/25/2026

Position Summary
The Server/Bartender is responsible for delivering exceptional guest service by providing warm, attentive hospitality and crafting high‑quality beverages. This role requires strong multitasking skills, accuracy, and a positive attitude in a fast‑paced restaurant environment.

Key Responsibilities
  • Guest Service — Greet guests promptly, provide menu guidance, and ensure a welcoming dining experience.
  • Beverage Preparation — Prepare cocktails, pour beer and wine, and craft non‑alcoholic drinks with consistency.
  • Order Management — Take orders accurately, enter them into the POS system, and coordinate with kitchen and bar staff.
  • Menu Knowledge — Maintain strong understanding of food, cocktails, wine, beer, and allergens.
  • Cash Handling — Process payments accurately and follow all cash‑out procedures.
  • Cleanliness & Safety — Keep bar, service stations, and dining areas clean and organized; follow all health guidelines.
  • Team Collaboration — Work closely with servers, bartenders, hosts, and kitchen staff to ensure smooth operations.
  • Upselling — Recommend specials, featured cocktails, and add‑ons to enhance the guest experience.
Required Skills & Qualifications
  • Hospitality Experience — Prior serving or bartending experience preferred.
  • POS Proficiency — Ability to operate a POS system quickly and accurately.
  • Mixology Basics — Knowledge of classic cocktails, spirits, wine, and beer.
  • Communication Skills — Clear, friendly, and professional interaction with guests and team members.
  • Multitasking — Ability to manage multiple tables and bar guests efficiently.
  • Physical Stamina — Ability to stand for long periods and lift up to 25 lbs.
Ideal Candidate Traits
  • Positive Attitude — Warm, upbeat, and guest‑focused.
  • Attention to Detail — Ensures accuracy in orders, drinks, and service steps.
  • Reliability — Consistent attendance and punctuality.
  • Professionalism — Maintains composure during busy shifts.
Schedule & Work Environment
  • Nights, weekends, and holidays required
  • Fast‑paced, guest‑focused environment
  • Combination of bar and floor shifts depending on business needs

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Salary : $6 - $35

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