What are the responsibilities and job description for the General Utility position at The Salvation Army Central Territory?
Mission Statement: The Salvation Army, an international movement, is an evangelical part of the universal Christian Church. Its message is based on the Bible. Its ministry is motivated by the love of God. Its mission is to preach the gospel of Jesus Christ and to meet human needs in His name without discrimination.
Position Summary:
The General Utility staff is responsible for maintaining a clean, safe, and efficient kitchen environment. This role involves cleaning and sanitizing kitchen equipment, utensils, and work areas, as well as ensuring proper operation and maintenance of the dish machine. General Utility will also assist with food preparation, serve meals to clients, and manage the organization and rotation of food supplies using the FIFO system.
Essential Responsibilities:
- Clean and sanitize kitchen equipment and utensils
- Sweep and mop kitchen and serving areas
- Operate, maintain and dismantle dish machine and ensure that the proper amounts of chemicals are being utilized and proper temperatures being always maintained
- Must wash and sanitize all glassware, plates, meal trays, pots, inserts, utensils, service ware, etc. and restock in proper places
- Must maintain all floors, walls, freezers, walk-ins and kitchen equipment, keeping them dry and free of debris
- Responsible for removal and disposal of trash and maintaining cleanliness and sanitation of garbage cans
- Assist with food preparation
- Serve meals to clients in a professional and polite manner
- Identify, stock, store and rotate food properly using FIFO system
- Maintain work areas in a clean, sanitary, and well-organized manner
- Must be able to comprehend and execute operating, safety and cleaning instructions of all kitchen equipment
- Behave and communicate in a professional manner with supervisors, co-workers, staff, volunteers, and client
- Perform other duties as assigned.